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Hwan Sung has a processing capacity of  50tons per day

Chilled Fillet : The fillets, after deep skinning and trimming, are exported by airfreight  at a temperature of about 0 degrees centigrade.

 Frozen Fillet : Fillets are quick frozen and kept at lower than   centigrade. For sea transportation, reefer -containers are used.


 Skin-on Fillet : Descaled fillet with skin. 

 

Whole Round Fish : Normal fish shape with skin, gutted but scales, fins and belly may be   partially or wholly removed.

  Besides, we can meet any type of customer's processing requirment.


 


 

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HEAD OFFICE : PLOT M/245, Ntinda P.O.BOX 7628 KAMPALA UGANDA
TEL : 256-41-285 355, 285 357 , FAX : 256-41-286 389
E-mail Address :hsltd@hwansungbiz.com